Atelier Manager
Are you passionate about hospitality and ready to lead with confidence?
At Frites Atelier, we’re looking for a driven Atelier Manager to lead our location in Antwerp. You’ll be part of a team serving the best Frites in the world, crafted by three-Michelin-starred chef Sergio Herman. As Atelier Manager, you’ll take ownership of the daily operations, inspire your team, and ensure every guest leaves with an unforgettable experience. You will report to the Operational Manager Belgium, who oversees all three Belgian locations: Antwerp, Brussels, and Ghent.
Your Responsibilities:
- Lead daily operations of the Atelier in close collaboration with the Assistant Atelier Manager, bringing structure, energy,and precision
- Plan and organize short- and long-term goals to keep the team aligned and proactive
- Guide your team in executing tasks, setting a strong example across all areas of the Atelier
- Monitor quality and execution, adjusting where needed to maintain excellence
- Observe and assess team performance, identifying opportunities for improvement
- Report and document progress regularly to keep the team focused and informed
- Ensure the Atelier reflects the high standards of Frites Atelier Amsterdam, impeccable food, hospitality, and cleanliness
- Foster a positive team culture built on collaboration, motivation, and shared goals
- Take full responsibility for the location and team, leading with confidence and care
Who Are You:
- You have strong affinity with the hospitality industry
- You have experience with managing a team and thrive in a leadership role
- You’ve got a hands-on mentality, are a multitasker, and thrive under pressure, especially during peak hours
- You bring positivity, structure, and amotivating presence to the team
What We Offer:
- A full-time position; 38 hours per week
- Opportunities for grow within the role
- A fun and supportive international team that provides full supportin expertise and quality
- A competitive salary and attractive perks: Eco-vouchers & Meal vouchers
- Don’t forget the menu tastings of the new Frites Specials 😊
More About Frites Atelier:
What happens when Sergio Herman, a three-Michelin-starred chef, collaborates with LambWeston, the world’s best potato producer? The answer is simple, yet revolutionary: the creation of the best Frites in the world. Driven by this vision, Frites Atelier’s first location opened in 2016, and Sergio continued to refine and perfect the Frites over the next six years. Today, we proudly operate three flagship Ateliers in Antwerp, Brussels and Ghent. Building on this foundation and driven by our ambition to grow, we launched a franchise strategy to bring our signature Frites to a global audience.
Each Atelier offers more than just one-of-a-kind Frites, it delivers a luxurious gastronomic experience, bringing the soul of a classic brasserie to life. As Sergio would say himself: “Perfection has earned me three Michelin stars, and even the simplest dish, like truly delicious Frites, deserves the same dedication.Enjoy!"